New Year’s Eve at Bevanda
Enter 2017 in Bevanda’s unique and elegant style!
Join us in welcoming the New Year, in an evening enchanted by scents, colors and tastes of Bevanda’s creative cuisine followed by delightful sounds of jazz, swing and gospel performed by Dino Antonić and his band.
Close 2016 with a night filled with highlights of gastronomy, music and positive energy.
31.12.16. starting at 8.00pm
New Year’s Eve Menu
Champagne and welcome snacks
Lobster, shrimp and crab salad with citrus emulsion
Warm beef tenderloin tartare stuffed with gillardeau oyster,
with garlic and wasabi rémoulade
Jerusalem artichoke and white truffles soup, foie gras millefoglie
Grilled adriatic swordfish steak, clam bisque, potato and fennel pie
Crispy veal fillet with „demi-glace “sauce, leek cream,
glazed carrots and Lovran chestnut slices
* Note: Drinks are not included in the dinner price.